An Unbiased View of Ghost pepper chili Trondheim
Saute the veggies. Pour out all but 3 tablespoons in the bacon fat and include the onion, bell pepper and garlic. Saute right up until they begin to brown, stirring intermittently. Scoville warmth unit ratings are generally specified in a variety, since pepper warmth can vary from plant to plant and based how ripe the chile is when it is picked.Le